Our People |
‘Offering Country Hospitality with City Flare’ |
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With a combined 80 years of experience in the hospitality industry, our management team aims to provide the best food, beverage and service for this style of venue outside any city. A safe, comfortable environment where all are able to enjoy a vast variety of experiences from a casual drink to a restaurant quality meal with fine wine.
We want to offer you a range of events and options. We are at the forefront in our expertise, offering a more professional, yet personal experience. We strive to exceed our customer’s expectations and will provide any service or product where possible.
The Publicans
Kerin and De Rowbottom have extensive experience in the hospitality industry. They previously ran a Hotel in Beechworth and were therefore familiar with the reliance on tourist trade whilst still catering to the needs of the all important local population.
Prior to their return to Beechworth the Rowbottom’s worked for a national chain of Hotels in Adelaide where they gained valuable experience in management and marketing at a corporate level.
The staff
Our professional and friendly staff provide country hospitality. We offer full table service for food and an extensive range of local and imported beverages.
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